Energy Medicine Research Foundation
The Food Intolerance
At first difference between Food Allergy & Food Intolerance.
Food allergy is an acute inflammatory response almost immediately detected - while food intolerance are more discreet and more difficult to diagnose because symptoms vary, and most of us misconstrue what we are feeling as "normal"
Food intolerance is a delayed negative reaction to a food, beverage or food additive more often a digestive system response rather than an immune system response. It occurs when something in a food irritates a person's digestive system or when a person is unable to properly digest or breakdown the food.
It is also known as non-IgE mediated food hypersensitivity or non-allergic food hypersensitivity, refers to difficulty in digesting certain foods. Its a result of some dysfunctioning metabolic process that then triggers other reactions into a cascade that ends in Weight gain, Bloating, Migraines, Headaches, Cough, Runny nose, Feeling under the weather, Stomach ache, Irritable bowel
The study involves the Physician resonating with the clients energies and getting a bio feed back the foods that the Client is intolerant to. Food intolerance test/treatment requires eliminating these indicated intolerant foods from the clients diet for a period of time until the client is symptom-free.
The Physician, gives the time frame for the foods not to be taken for i.e. for 1 week / 2 weeks and thereof or 1 month / 3 month / 6 month and then also advises when to begin to reintroduce the foods, one at a time.
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e. Nuts & Oils
f. Sea Food
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